Clos Jacobins
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Bordeaux | 3 | 90+ (VN (AG)) | $345.00 | |||||
Vinous - Antonio Galloni (90+)The 2014 Clos des Jacobins is quite powerful and tannic. Dark red and purplish-hued stone fruits, wild flowers, mint, tobacco and sage add aromatic nuance. The tannins remain imposing and need time to soften. The blend is 80 % Merlot, 18 % Cabernet Franc and 2 % Cabernet Sauvignon. Hubert de Boüard is the consulting winemaker. |
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Bordeaux | 1 | 92 (VN (AG)) | $467.00 | |||||
Vinous - Antonio Galloni (92)The 2017 Clos des Jacobins is a dark, sumptuous beauty. Succulent dark cherry, red plum, mocha, spice, menthol and pine all flesh out as the 2017 shows off its alluring, inviting personality. Generous and creamy on the palate, with terrific depth, the Clos des Jacobins is a winner in 2017. All the elements are impeccably balanced throughout, and the wine finishes with good energy and depth. This has the structure to age. Tasted two times. |
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Bordeaux | 3 | 89-91 (VN (AG)) | $354.00 | |||||
Vinous - Antonio Galloni (89-91)The 2021 Clos des Jacobins is a pretty, mid-weight Saint-Émilion. Bright red cherry fruit, cedar, spice, tobacco and blood orange lend quite a bit of energy throughout. Pretty floral top notes reappear on the finish. This is nicely done. |
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Bordeaux | 22 | 94+ (VN (AG)) | $190.00 | |||||
Vinous - Antonio Galloni (94+)The 2022 Clos des Jacobins is a wine of imposing depth yet also fine balance. Black cherry, plum, espresso, new leather, lavender and spice are all finely cut in a Saint-Émilion that offers an intriguing mix of body and energy. I would give this a few years in bottle, as the tannins are a bit imposing today. There's room to grow here. This is very nicely done. |
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