Lascombes
Château Lascombes is a 2éme Grand Cru Classé (1855) Margaux wine. It is named after owner Antoine, Chevalier de Lascombes in the 1600s. In 2001 it was acquired by a US-based investment company, who spared no expense investing heavily to modernise the property. Michel Rolland was been brought in as consultant to produce a wine worthy of the terroir. In 2007 it was bought by a the French health professional’s mutual fund. The large, 117 hectare vineyard of Chateau Lascombes is planted with 50% Merlot, 45% Cabernet Sauvignon and 5% Petit Verdot. Lascombes is the largest vineyard in the Margaux appellation. There is a second wine called Chevalier de Lascombes.
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Vinous - Antonio Galloni (88)
The 2016 Chevalier de Lascombes is a very pretty second wine that very much captures the essence of the house style. Deep, plush and fleshy, the 2016 has a lot to offer. Bold fruit and sweet oak add to the wine's racy personality. The 2016 has come together nicely during aging. I would prefer to drink it now and over the next few years.$413.00 -
(6x150cl) 2018Vinous - Antonio Galloni (87-89)
The 2018 Chevalier de Lascombes is bright, punchy and everything a second wine should be, most importantly, absolutely delicious. Juicy, red berry fruit and floral notes are pushed forward in this supple, inviting Margaux.$370.00 -
Vinous - Antonio Galloni (90)
The 2019 Chevalier de Lascombes is a rich, heady wine to drink now and over the next handful of years. Ripe black cherry, plum, spice, chocolate and tobacco are dialed up. This is an especially flamboyant style, but it works well.$359.00 -
Vinous - Antonio Galloni (90)
The 2019 Chevalier de Lascombes is a rich, heady wine to drink now and over the next handful of years. Ripe black cherry, plum, spice, chocolate and tobacco are dialed up. This is an especially flamboyant style, but it works well.$154.00 -
(12x75cl) 2020Vinous - Neal Martin (86)
The 2020 Chevalier de Lascombes, matured entirely in one-year-old barrels, has a tightly-knit bouquet with cranberry and raspberry fruit and light floral scents. The palate is fresh on the entry with quite firm tannins, a touch of balsamic infusing the red fruit with a hint of bitterness on the finish. So-so.$366.00 -
(6x150cl) 2020Vinous - Neal Martin (86)
The 2020 Chevalier de Lascombes, matured entirely in one-year-old barrels, has a tightly-knit bouquet with cranberry and raspberry fruit and light floral scents. The palate is fresh on the entry with quite firm tannins, a touch of balsamic infusing the red fruit with a hint of bitterness on the finish. So-so.$385.00 -
Vinous - Neal Martin (86)
The 2020 Chevalier de Lascombes, matured entirely in one-year-old barrels, has a tightly-knit bouquet with cranberry and raspberry fruit and light floral scents. The palate is fresh on the entry with quite firm tannins, a touch of balsamic infusing the red fruit with a hint of bitterness on the finish. So-so.$162.00 -
(12x75cl) 2021Vinous - Neal Martin (88-90)
The 2021 Chevalier de Lascombes offers light red cherries and strawberry fruit on the nose. The palate is medium-bodied with rounded tannins and fine acidity. This is quite cohesive with nicely integrated oak. A decent Deuxième Vin.$307.00 -
Vinous - Neal Martin (88-90)
The 2021 Chevalier de Lascombes offers light red cherries and strawberry fruit on the nose. The palate is medium-bodied with rounded tannins and fine acidity. This is quite cohesive with nicely integrated oak. A decent Deuxième Vin.$154.00 -
(1x75cl) 1979$211.00 -
(12x75cl) 1994$793.00 -
$1,010.00 -
(6x75cl) 1998Wine Advocate (83)
The light-styled 1998 Lascombes offers sweet cherry fruit intermixed with cedar, spice box, and dried herbs. Although it lacks depth, this offering is symmetrical, well-balanced, and elegant. Enjoy it over the next 10-12 years.$419.00 -
Jeb Dunnuck (93)
A classic, beautifully textured wine, the 2000 Château Lascombes offers darker berries, leather, minty herbs, and graphite on the nose. On the palate, it's medium to full-bodied and concentrated, with still-present tannins, a focused, well-balanced mouthfeel, and impressive length. It's right in the middle of its prime drinking plateau and should hold for another decade before a gradual decline sets in. Drink 2026-2036.$1,075.00 -
Wine Enthusiast (90)
There is a high level of wood here, but that is sustained by the weight of the black fruits and the rich tannins. The wood gives a vanilla character that will disappear in a year or two, leaving a solid wine that is dominated by ripe, sweet Merlot.$841.00 -
James Suckling (94)
Aromas of black tea, blackberries, blueberries and coffee bean, follow through to a full body, with velvety tannins and a juicy finish. Lovely mouth feel. Very well done. Try in 2019.$1,245.00 -
(6x75cl) 2009James Suckling (94)
Aromas of black tea, blackberries, blueberries and coffee bean, follow through to a full body, with velvety tannins and a juicy finish. Lovely mouth feel. Very well done. Try in 2019.$597.00 -
Jeb Dunnuck (95)
Possessing a terrific bouquet of saddle leather, wild herbs, cassis and coffee beans, the 2012 Lascombes is rich, full-bodied, concentrated and nicely structured on the palate. With serious fruit intensity, ripe tannin and a great finish, this stacked Margaux will drink nicely for 10-15 years.$957.00 -
(12x75cl) 2014Vinous - Antonio Galloni (94)
The 2014 Lascombes is a bold, dramatic wine. Dark stone fruit, leather, bittersweet chocolate, smoke, licorice and French oak all meld together in the glass. Lascombes is a powerful, modern Margaux with soft contours and considerable fruit intensity. All the elements come together effortlessly. Readers should expect a bold, intense wine. Tasted two times.$862.00 -
James Suckling (95)
This is so powerful and rich with fantastic depth of fruit and tannin structure. Full body, chewy yet polished in impressive. Stretches the limit on tannin extraction but it’s all there. Should develop beautifully in the barrel.$775.00 -
(1x600cl) 2015James Suckling (95)
This is so powerful and rich with fantastic depth of fruit and tannin structure. Full body, chewy yet polished in impressive. Stretches the limit on tannin extraction but it’s all there. Should develop beautifully in the barrel.$745.00 -
James Suckling (95)
This is so powerful and rich with fantastic depth of fruit and tannin structure. Full body, chewy yet polished in impressive. Stretches the limit on tannin extraction but it’s all there. Should develop beautifully in the barrel.$408.00 -
Jane Anson Inside Bordeaux (95)
Sandalwood, cedar, incense, grilled oak and cocoa bean, cassis and bilberry fruit, hawthorn and smoked earth, tasting great as it hits the 10 year mark but with plenty of life ahead - the tannins should soften and integrate further over the next few years. 70% new oak, Delphine Barboux promoted to technical director from this 2016 vintage.$731.00 -
Jane Anson Inside Bordeaux (95)
Sandalwood, cedar, incense, grilled oak and cocoa bean, cassis and bilberry fruit, hawthorn and smoked earth, tasting great as it hits the 10 year mark but with plenty of life ahead - the tannins should soften and integrate further over the next few years. 70% new oak, Delphine Barboux promoted to technical director from this 2016 vintage.$183.00 -
(1x600cl) 2016Jane Anson Inside Bordeaux (95)
Sandalwood, cedar, incense, grilled oak and cocoa bean, cassis and bilberry fruit, hawthorn and smoked earth, tasting great as it hits the 10 year mark but with plenty of life ahead - the tannins should soften and integrate further over the next few years. 70% new oak, Delphine Barboux promoted to technical director from this 2016 vintage.$756.00 -
(6x150cl) 2016Jane Anson Inside Bordeaux (95)
Sandalwood, cedar, incense, grilled oak and cocoa bean, cassis and bilberry fruit, hawthorn and smoked earth, tasting great as it hits the 10 year mark but with plenty of life ahead - the tannins should soften and integrate further over the next few years. 70% new oak, Delphine Barboux promoted to technical director from this 2016 vintage.$748.00 -
Jane Anson Inside Bordeaux (95)
Sandalwood, cedar, incense, grilled oak and cocoa bean, cassis and bilberry fruit, hawthorn and smoked earth, tasting great as it hits the 10 year mark but with plenty of life ahead - the tannins should soften and integrate further over the next few years. 70% new oak, Delphine Barboux promoted to technical director from this 2016 vintage.$377.00 -
Jeb Dunnuck (94)
Deep purple-colored, the 2017 Chateau Lascombes offers up a rocking bouquet of blackcurrants, mocha, espresso roast, tobacco, and cedary spice. Beautifully concentrated, medium to full-bodied, and opulent even on the palate (which isn’t the case for many wines), it's beautifully balanced, has ripe, polished tannins, and a great finish. This is a hedonistic yet beautifully balanced, stunning 2017 that will drink nicely for 20 years or more.$667.00 -
Jeb Dunnuck (94)
Deep purple-colored, the 2017 Chateau Lascombes offers up a rocking bouquet of blackcurrants, mocha, espresso roast, tobacco, and cedary spice. Beautifully concentrated, medium to full-bodied, and opulent even on the palate (which isn’t the case for many wines), it's beautifully balanced, has ripe, polished tannins, and a great finish. This is a hedonistic yet beautifully balanced, stunning 2017 that will drink nicely for 20 years or more.$553.00 -
Jeb Dunnuck (94)
Deep purple-colored, the 2017 Chateau Lascombes offers up a rocking bouquet of blackcurrants, mocha, espresso roast, tobacco, and cedary spice. Beautifully concentrated, medium to full-bodied, and opulent even on the palate (which isn’t the case for many wines), it's beautifully balanced, has ripe, polished tannins, and a great finish. This is a hedonistic yet beautifully balanced, stunning 2017 that will drink nicely for 20 years or more.$848.00
