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    Larkmead



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    7 Products

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    • Larkmead Cabernet Sauvignon 2013 (6x75cl)

      James Suckling (94)

      This is a solid cab with a backbone of ripe and chewy tannins and lots of wet earth, black currant and autumnal leaf character. Full and powerful. This needs a few years to soften. Better in 2019.
      $796.00
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    • Larkmead Cabernet Sauvignon 2015 (6x75cl)

      Jeb Dunnuck (95)

      Moving to the 2015s, the largest production cuvee from younger vines is the 2015 Cabernet Sauvignon and it includes 3% Cabernet Franc and spent 18 months in 65% new French oak. Possessing terrific richness in its dark fruit, tobacco and Graves-like minerality, this beauty is full-bodied, concentrated and layered on the palate. It’s a beautiful base cuvee that does everything right.
      $789.00
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    • Larkmead Dr. Olmo 2013 (6x75cl)

      Wine Advocate - Robert Parker (96+)

      The opaque purple 2013 Cabernet Sauvignon (Black Label) has a Château Latour-like nose of cedar wood, graphite, oodles of creme de cassis and forest floor, stunning concentration, power and structure. This is an amazing wine, and with 1,635 cases produced, has reasonable availability. This all is produced from the so-called clone 7, which became better known across the street and up on the Vaca hillsides as the Eisele Vineyard clone. This wine should really be laid down for 7-8 years and probably has a good 40-50 years of potential longevity.
      $1,285.00
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    • Larkmead Firebelle 2013 (6x75cl)

      Wine Advocate (94)

      The 2013 Firebelle Proprietary Red is a blend of 76% Merlot, 19% Cabernet Sauvignon and 5% Petit Verdot. This wine shows loads of roasted espresso notes mixed with white chocolate, plum, black cherry and currant. The wine is ripe, opulent, full-bodied and a very sexy, lush example of 2013 to drink over the next 15 or more years.
      $983.00
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    • Larkmead Firebelle 2015 (6x75cl)

      Jeb Dunnuck (93)

      The Merlot-dominated cuvee of the estate is the 2015 Firebelle and it checks in as 71% Merlot, 21% Cabernet Sauvignon and the rest Petit Verdot that spent 18 months in 65% new French oak. It offers a terrific bouquet of black cherries, leafy herbs, lavender, and dried violets, medium to full body, loads of minerality, and a fresh, focused, beautifully balanced style. It’s ideal for drinking over the coming 15 years.
      $968.00
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    • Larkmead LMV Salon 2015 (6x75cl)

      Jeb Dunnuck (94+)

      A blend of 60/40 Cabernet Sauvignon and Cabernet Franc, the 2015 LMV Salon is a cuvee that’s moving towards being a Cabernet Franc-dominated release as the estate plants more Cabernet Franc. Cassis, spring flowers, chocolate and a rocky, river bottom-like earthiness all flow to a full-bodied, concentrated, tannic 2015 that has exceptional purity and a great finish. Give bottle 3-5 years and enjoy over the following 15+.
      $1,195.00
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    • Larkmead Vineyards Solari Reserve Cabernet Sauvignon 2005 (12x75cl)

      The Larkmead Vineyards Solari Reserve Cabernet Sauvignon 2005 stands as a testament to exceptional winemaking in Washington’s esteemed Columbia Valley. Meticulously crafted by the esteemed vintner Alex Solari, this reserve is produced from hand-selected Cabernet Sauvignon grapes grown in sustainably managed vineyards. Fermented in French oak barrels, the wine undergoes a rigorous ageing process of 24 months, allowing it to develop profound complexity and depth. This vintage displays a rich ruby hue, with an intricate bouquet of blackberry, cassis, and subtle hints of tobacco and cedar. On the palate, it is full-bodied and elegantly structured, featuring velvety tannins and a harmonious balance of acidity and fruit. The Larkmead Vineyards Solari Reserve Cabernet Sauvignon 2005 exemplifies the winery’s dedication to quality and tradition, offering a sophisticated choice for connoisseurs seeking a distinguished and memorable wine experience. Perfectly suited to gourmet pairings, it embodies the pinnacle of Larkmead’s acclaimed portfolio.

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