Jean Grivot
About Domaine Jean Grivot
Domaine Jean Grivot is today one of Burgundy's true icons, under the talented stewardship of the fifth generation of Grivots, this is a Domaine that shows its full pedigree vintage after vintage. Domaine Jean Grivot is one of the very first Burgundian Domaines to bottle and sell wine under their own name in the 1930s, the Grivot family’s roots run almost as deep as their vines’ in the region.
Etienne and his wife Marielle took over from his late father, the eponymous Jean, in the early 1980s. The style of the wine under Jean was perfectly refined and elegant, but somewhat lacking in depth and richness, especially in lesser vintages. The terrible vintage of 1994 was something of a blessing in disguise for the estate – it allowed Etienne to find his voice and, through necessity as much as anything, develop a bolder and more generous style of wine with real profundity.
Viniculture
Well into his stride of crafting a range of sensational wines, the 15 hectare Domaine is consistently one of the most sought after and critically acclaimed names in Burgundy. The Grivot vines are on average a considerable 50 years old, spread across some of the finest vineyards in Vosne-Romanée and Nuits-St-Georges. Aside from completely destemming the grapes, Etienne favours a very low intervention style of winemaking, claiming to favour the “spiritual” (natural fermentation) to the “physical” (punching down etc.).
Somewhat averse to the gushing praise heaped upon him, Etienne says of his success: “There’s no recipe; it’s very personal. As a result it’s very frustrating as one’s never content”.
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Vinous (88-91)
(made from 12 parcels encompassing 7 different terroirs, according to Grivot): Bright, dark red. Aromas of black cherry and cocoa powder. Juicy and energetic, showing lovely inner-mouth lift and refinement to its flavors of black fruits, licorice, violet and cocoa powder. Quite tightly wound on the sappy back end, spreading out subtly and leaving behind vibrant note of spices and black pepper.$564.00 -
(1x75cl) 2017Decanter (92)
The Grivots make some very smart wines at premier and grand cru level, but don't overlook this village Vosne, made with grapes from 10 parcels and six different terroirs. It's a classic expression of 2017: fresh, juicy and scented, with supple tannins, plenty of succulent red berry fruit, and stylishly integrated 20% new wood. Pure pleasure in the glass.$110.00 -
(12x75cl) 2018Vinous (89-91)
The 2018 Vosne-Romanée Village, matured in 20–25% new oak, has a well-defined, almost airy bouquet of red cherries, cranberry and sous-bois aromas that develop rose petal notes with time. The palate is medium-bodied with a supple opening and quite juicy in style. An attractive peppery finish extends the aftertaste. Very fine.$1,045.00 -
Burghound (89-92)
(from 8 different vineyards the most important of which is Aux Ormes). Here the nose is firmly reduced today though there is good freshness and verve to the intense, sleek and beautifully defined medium weight flavors that possess very fine concentration that helps to buffer the moderately firm but fine tannic spine supporting the balanced and impressively persistent finish. This too is a very good wine in the context of its level. (89-92)/2027+$544.00 -
(1x75cl) 2021Vinous (89-91)
The 2021 Vosne-Romanée Village has a very pretty nose with brambly red fruit briary and light sous-bois aromas. The palate is medium-bodied with tart red fruit, fine backbone, quite tannic with a touch of white pepper on the finish. A lovely Vosne-Romanée.$94.00 -
Vinous (89-91)
The 2021 Vosne-Romanée Village has a very pretty nose with brambly red fruit briary and light sous-bois aromas. The palate is medium-bodied with tart red fruit, fine backbone, quite tannic with a touch of white pepper on the finish. A lovely Vosne-Romanée.$504.00 -
Jasper Morris Inside Burgundy (89-92)
Not so deep in colour, but quite elegant on the nose. A lighter red fruit profile. Beautifully generous through the middle, perfumed strawberry and raspberry, with a structure built more on acidity than tannin. Drink from 2028-2035. Tasted: November 2023.$467.00 -
Jasper Morris Inside Burgundy (90-92)
More of a garnet to crimson colour. The fruit is not immediately so flamboyant. A strawberry or two perhaps. The village Vosne is on the softer side but none the less very agreeable and the fruit builds to the back. Now more alpine strawberry, this is growing in the glass. Drink from 2028-2034. Tasted Nov 2024.$109.00 -
Jasper Morris Inside Burgundy (90-92)
More of a garnet to crimson colour. The fruit is not immediately so flamboyant. A strawberry or two perhaps. The village Vosne is on the softer side but none the less very agreeable and the fruit builds to the back. Now more alpine strawberry, this is growing in the glass. Drink from 2028-2034. Tasted Nov 2024.$541.00

