Vinous (90-92)

Vinous (92)

Wine Advocate (91-93)

The Fonsalette Cotes du Rhone 2013 hails from the prestigious domaine de Pignan vineyards, nestled in the heart of Rhone valley. This peerless crimson elixir embodies high distinctiveness and complexity, a masterpiece crafted by the virtuoso dauntlessly trailblazing under the emblem of Emmanuel Reynaud. This red wine is a harmonious blend of Syrah, Grenache and Cinsault, each vinified separately in concrete tanks before ageing in old casks, revealing a perfect balance of rich, robust flavours and delicate subtlety.

Reputed for its aristocratic tannins and a remarkable, intense cataloupe of dark fruits, hints of leather and notes of spice, the Fonsalette Cotes du Rhone 2013 lingers tantalisingly on the palate. The 2013 vintage offers a radiant, complex expression of this masterful Rhone blend. Evoking a tapestry of fruit complexity and refined elegance, Fonsalette Cotes du Rhone 2013 is a distinguished testament to Rhone's rich winemaking heritage.

The Fonsalette Cotes Du Rhone Syrah 1990 is an exemplary illustration of France's time-honoured winemaking tradition. Originating from the esteemed Rhône Valley, it invites a lush exploration of rich, mature dark fruit, underpinned by nuances of liquorice and spice. Crafted by Emmanuel Reynaud, the acclaimed winemaker of Château Rayas, this vintage Syrah speaks to the dedication and precision which defines Reynaud's approach.

A product of low-yield, old-vine Syrah grapes, the Fonsalette Cotes Du Rhone Syrah 1990 epitomises the unique expression and personality of its terroir. Its alluring nose gives way to a rounded, full-bodied palate, dominated by ripe plum and blackberry with subtle hints of earth and leather, rounded off beautifully by an enduring finish.

With limited production, this fine wine retains an air of exclusivity, marking it as a true treasure for any discerning wine aficionado seeking to experience the depth and elegance of a classic Rhône Syrah.

As a fine wine aficionado, the Fonsalette Cotes Du Rhone Syrah 1996 is indeed a celebration of exceptional viticulture and exquisite taste. Produced in the famed wine region of Cotes Du Rhone, Fonsalette estate's Syrah 1996 is lauded for its robust structure and distinct layers of complex flavours. This magnificent French wine exhibits a vibrant, deep red hue, presenting a nose full of ripe fruits. A taste reveals the skilful artistry behind its production, marrying plush intensity with a refined finish. The estate, owned by Emmanuel Reynaud, prides itself on its traditional methods used for this vintage. The fruit was harvested manually, fermented in concrete vats, then carefully aged in oak barrels. With a reputation that lives up to the Rhone Valley’s illustrious status, each sip of Fonsalette Cotes Du Rhone Syrah 1996 is a testament to its careful craftmanship and unhurried maturation process - a true masterpiece in a bottle.

In the realm of exquisite wines, the Fonsalette Cotes Du Rhone Syrah 1997 stands supreme. Produced in the illustrious vineyards of the southern Rhone region, it is a testament to French viticulture's finesse. Made under the expert hands of legendary vintner Emmanuel Reynaud, it combines tradition and innovation to birth excellence. Harvested solely from organic Syrah grapes, the wine is cultivated in famed centenarian vineyards and aged meticulously in old oak casks to enhance its noble character.

The Fonsalette Cotes Du Rhone Syrah 1997 captivates with its intense garnet hue, hinting at its distinguished maturity. An aromatic medley of red berries, black pepper, and violets greets the senses, underpinned by a broad-shouldered structure that echoes its fine terroir. With an exceptional length and harmonious balance, each sip is a revelation. Regarded globally as a classic, the Fonsalette Cotes Du Rhone Syrah 1997 is a benchmark example of the Rhone Valley's winemaking prowess.

The Fonsalette Cotes Du Rhone Syrah 2000 is a true embodiment of the prestigious Rhone Valley. Produced by the esteemed Château Rayas, it reflects the nuanced craftsmanship that has spanned generations. The Syrah grapes are painstakingly hand-harvested from vines planted in the iron-rich, stony soils of the Fonsalette estate. Here, a combination of Mediterranean climate and altitude blesses the grapes with optimal ripening conditions.

After harvest, the Syrah grapes undergo meticulous vinification. Traditional fermentation in concrete vats is employed, preserving the grape's natural qualities. The wine is then matured in foudres (large wooden casks) for nearly two years, imbuing it with a pronounced expression of terroir and complexity.

The Fonsalette Cotes Du Rhone Syrah 2000 unveils an elegant palate, marked by black fruit, spices, and leathery undertones, promising an unforgettable tasting experience. As efforts in the vineyard and cellar converge, this wine is a testament to Rhone Valley's rich winemaking tradition.