Corton-Charlemagne
Corton-Charlemagne
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Burgundy | 1 | 92-95 (VN (ST)) | $194.00 | |||||
Vinous - Stephen Tanzer (92-95)Bright yellow. Licorice, crushed stone, lime and wild herbs on the nose, lifted by hints of quinine and ginger. Tactile, savory and intense, conveying terrific crushed-rock mineral definition for the vintage. Wonderfully concentrated and long, without any impression of weightiness. This wine represents a blend of 45-year-old vines and vines planted in 2007. Production here was 35 hectoliters per hectare, according to winemaker Brian Sieve. |
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Burgundy | 3 | 92-94 (VN) | $2,240.00 | |||||
Vinous (92-94)The 2017 Corton-Charlemagne Grand Cru comes from Les Pougets and matures in just under 30% new oak. This has a vivacious and tensile bouquet with orange zest and Japanese yuzu aromas that burst from the glass. The palate is well balanced with a fine bead of acidity, quite taut for a Corton-Charlemagne but it is graced with impressive balance. The spicy finish is welcome. This is a finally crafted Grand Cru. |
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Burgundy | 1 | - | $6,080.00 | |||||
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Burgundy | 1 | 97 (WA) | $8,435.00 | |||||
Wine Advocate (97)The 2020 Corton-Charlemagne Grand Cru from the Domaine de la Romanée-Conti has turned out beautifully, offering up aromas of crisp pear and green apple mingled with notions of hazelnuts, lime zest, white flowers, nutmeg and freshly baked bread. Full-bodied, satiny and concentrated, it's ample but incisive, with a vibrant spine of acidity and chalky structuring extract. Combining the depth and intensity of flavor of 2019 with supplemental cut and tension, it's a step up in quality from that excellent debut vintage. |
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Burgundy | 1 | - | $7,595.00 | |||||
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Burgundy | 1 | 93+ (VN) | $1,825.00 | |||||
Vinous (93+)Full yellow-gold. Deeply pitched, brooding nose hints at white peach, mirabelle and honey. Big, chewy, ripe and rich, with smoky soil tones currently dominating the wine's primary fruit. This is tactile and surprisingly round for young Corton-Charlemagne but will need patience to express itself. Its sheer density and length suggest it will reward extended cellaring. |
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Burgundy | 1 | 96 (DC) | $1,450.00 | |||||
Decanter (96)The Faiveley holdings add up to 0.87ha on variety of soil types and altitudes, but they are all comparatively cool. This was picked late as a result on September 4th and marries richness, weight and honeyed complexity with vibrant, mineral-edged acidity and scented oak. A textbook Corton-Charlemagne from a year that didn't lend itself to classic wines. |
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Burgundy | 1 | 92-94 (VN) | $1,025.00 | |||||
Vinous (92-94)The 2021 Corton-Charlemagne Grand Cru was heavily affected by the frost resulting in just four barrels rather than the usual 16 or 17; their plot is located on the Ladoix side. At the moment there is quite a bit of reduction on the nose that occludes the terroir expression at the moment. The palate is taut and fresh, a judicious slice of bitter lemon lends tension that sutures with the apricot and lemongrass notes on the finish that has a little more persistence than the Bâtard-Montrachet. Promising despite everything. |
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Faiveley Corton-Charlemagne Grand Cru
(3x75cl)
2023
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Burgundy | - | 94-96 (WA) |
$873 - $1,048 |
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Wine Advocate (94-96)The 2023 Corton-Charlemagne Grand Cru is structured very differently from the domaine's grands crus from Puligny. Offering up aromas of orange zest, pear, apricot, white flowers, wet stones and hazelnuts, it's full-bodied, satiny and textural, with a beautifully mordant, chalky finish. |
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Burgundy | 1 | - | $4,940.00 | |||||
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The Fang Corton-Charlemagne Grand Cru 2021 is a hidden gem of the burgundy wine world, embodying the refined tradition of its renowned winemaker. Hailing from the magnificent slopes of Corton hill, in the illustrious Côte de Beaune region of France, this wine is meticulously curated from hand-selected Chardonnay grapes. This wonderfully complex wine is aged in oak barrels, further enhancing its vibrant character. Famed for their unrivalled viticulture skills, the Fang family cultivates their grapes with a keen eye on maintaining environmental balance, encapsulating the very essence of terroir. The Fang Corton-Charlemagne Grand Cru 2021 distinctly exudes a pleasing harmony of honey, citrus peel, and toasted almond notes, paired with a brisk minerality. This magnificent vintage seduces with its brilliant gold hue, perfectly balanced acidity and compelling finish. A memorable treat for connoisseurs, the Fang Corton-Charlemagne Grand Cru 2021 is a captivating journey that honours the rich lineage of its prestigious wine-growing heritage. |
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Burgundy | 1 | - | $795.00 | |||||
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Delight in the sublime Gaston et Pierre Ravaut Corton-Charlemagne Grand Cru 2022, an intricately-crafted gem from the world-renowned Burgundy region in eastern France. Produced by the distinguished Ravaut family, known for their meticulous grape selection and careful vinification process honed over generations, this Grand Cru offers the epitome of French winemaking excellence. The hand-harvested Chardonnay grapes undergo process of cold stabilisation before barrel ageing, endowing the wine with its unparalleled richness and intensity. Expect an engaging palate, complemented with intoxicating floral, vanilla and ripe fruit aromas. Ideal with fine gourmet dishes, the Gaston et Pierre Ravaut Corton-Charlemagne Grand Cru 2022 stands as a testament to the family's unwavering dedication to producing vin de garde of extraordinary elegance and complexity. Revel in its bright, focused acidity and enjoy the fantastic narrative unveiled with every sip. This wine is the epitome of elegance and is bound to deepen the appreciation for winemaking artistry amongst the discerning oenophile. |
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Burgundy | 1 | 91+ (VN) | $1,340.00 | |||||
Vinous (91+)Very ripe, lightly resiny aromas of apple, hay, nuts, ginger, minerals and exotic flowers. Youthfully disjointed on the palate, combining penetrating liquid minerality and strong, almost citrussy acidity; I wanted a bit more balancing fruit. Very chewy, salty, concentrated wine with a finishing suggestion of crab apple that suggests late harvesting. With its pronounced acid element, this is tough going today. |
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