2013
2013
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Burgundy | 1 | - | $226.00 | |||||
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Burgundy | 10 | 95 (WE) | $1,020.00 | |||||
Wine Enthusiast (95)Powerful and structured, this wine is dark with black fruits. The rich fruit and acidity are surrounded by firm tannins provide a solid scaffolding. With acidity and tannins at the end, this complex wine will age slowly, so don't drink before 2022. |
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Burgundy | 2 | - | $739.00 | |||||
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Chantal Remy Chambertin Grand Cru 2013 stands as a pinnacle of Burgundian excellence from the prestigious vineyards of Gevrey-Chambertin. Meticulously crafted, this Pinot Noir reflects the unique terroir of the Côte de Nuits, where climate and soil converge to produce exceptional grapes. Hand-harvested from venerable vines, the 2013 vintage benefited from an optimal growing season, ensuring concentrated flavours and balanced acidity. Fermentation was carefully conducted in temperature-controlled stainless steel tanks, preserving the wine’s delicate aromas before transitioning to French oak barrels for extended ageing. This process imparts a refined structure and subtle complexity, showcasing notes of dark cherry, earthy minerality, and nuanced spice. Under the expertise of Chantal Remy, a renowned producer celebrated for her dedication to quality and tradition, this Grand Cru offers a harmonious and elegant profile. Ideal for discerning connoisseurs, Chantal Remy Chambertin Grand Cru 2013 exemplifies the essence of fine Burgundy, promising a memorable and sophisticated tasting experience. |
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Burgundy | 1 | - | $824.00 | |||||
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The Chantal Remy Clos de la Roche Grand Cru 2013 stands as a testament to Burgundy's illustrious winemaking heritage. Cultivated in the prestigious Clos de la Roche vineyard in the Côte de Nuits, this Grand Cru Pinot Noir benefits from the vineyard's exceptional limestone and clay soils, imparting remarkable depth and minerality. Chantal Remy, a revered producer with decades of expertise, employs sustainable viticultural practices, ensuring the highest quality grapes. The 2013 vintage underwent a meticulous hand-harvest followed by gentle pressing to preserve the purity of fruit. Fermentation was carried out in temperature-controlled stainless steel tanks, complemented by ageing in a selection of French oak barrels, seamlessly integrating complexity with elegance. Aromas of dark cherries, violets, and subtle earth nuances unfold on the nose, while the palate reveals refined tannins and a persistent, graceful finish. The Chantal Remy Clos de la Roche Grand Cru 2013 is an exquisite expression of terroir and craftsmanship, ideal for discerning wine enthusiasts seeking depth and sophistication. |
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Burgundy | 8 | 90 (WA) | $867.00 | |||||
Wine Advocate (90)Tasted blind at the Burgfest tasting in Beaune, the 2013 Latricières-Chambertin Grand Cru has a fruit-forward bouquet with plenty of crushed strawberry and red cherry fruit, although it clearly lacks the terroir expression of Rossignol-Trapet's Latricières tasted alongside. The palate is medium-bodied with fleshy ripe red cherries and crushed strawberry. It is sweet and pure, a punter-friendly Grand Cru, that said it needs more complexity to show through. Tasted September 2016. |
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Burgundy | 4 | - | $205.00 | |||||
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Charles Audoin Marsannay Clos du Roy 2013 epitomises the elegance and depth characteristic of the Marsannay appellation in Burgundy. Sourced from the esteemed Clos du Roy vineyard, this vintage is crafted predominantly from Pinot Noir grapes meticulously cultivated in biodynamic conditions. Hand-harvested and carefully vinified, the wine undergoes natural fermentation, enhancing its complex bouquet of red berries, subtle earthiness, and delicate spice notes. Ageing in French oak barrels for 18 months imparts a refined structure and silky tannins, culminating in a harmonious and persistent finish. Charles Audoin, renowned for his commitment to sustainable viticulture and traditional techniques, ensures each bottle reflects the unique terroir and exceptional quality. Perfect for discerning connoisseurs seeking a distinguished expression of Burgundy’s finest, the Charles Audoin Marsannay Clos du Roy 2013 is a testament to masterful winemaking and enduring elegance. |
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Burgundy | 1 | - | $2,625.00 | |||||
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Burgundy | 1 | - | $1,380.00 | |||||
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Burgundy | 1 | - | $1,580.00 | |||||
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Burgundy | 1 | 95 (BH) | $902.00 | |||||
Burghound (95)Noticeable but not invasive wood and menthol frame a slightly riper array of aromas that are quite similar to those of the regular cuvée. Here too there is outstanding density and power to the even more concentrated broad-shouldered and robust flavors that possess even better depth and persistence on the impeccably well-balanced, saline and palate coating finish. This is presently extremely primary and while it's clear that this offers huge upside development potential it's also clear that plenty of patience will be required. |
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Burgundy | 1 | 92+ (VN) | $3,410.00 | |||||
Vinous (92+)Bright, dark red-ruby. Black cherry and licorice on the ripe but cool nose. Concentrated and deep but light on its feet, showing strong minerality and inner-mouth tension. More energetic than the 2014 and very primary today. Finishes tactile, fresh and long. |
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Burgundy | 1 | - | $402.00 | |||||
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Experience the exquisite luxury of French red wine with the Chateau de Meursault Volnay 1er Cru Clos des Chenes 2013. Handcrafted in the eminent vineyards of Meursault, Burgundy, this remarkable vintage embodies the absolute essence of prestigious Pinot Noir. Born of a single vineyard and meticulously aged in superior oak barrels for optimal complexity, it exudes an exquisite bouquet of ripe cherries, wild strawberries and earthy undertones, culminating in a timeless finish. Produced by Chateau de Meursault, a distinguished estate with a rich vinous heritage dating back to the 11th century, it champions meticulous viticultural practices whilst evoking the heart of the terroir. Supremely elegant yet robust, the Chateau de Meursault Volnay 1er Cru Clos des Chenes 2013 offers unparalleled depth and intensity for the discerning oenophile. Enjoy the refined expression of this laudable Burgundian masterpiece today. |
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Burgundy | 4 | - | $385.00 | |||||
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The Chateau Pommard Chambertin-Clos Beze Grand Cru 2013 is an exquisite expression of French winemaking excellence. Crafted in the world-renowned vineyards of Chateau Pommard, the heart of Burgundy's Côte de Nuits, this wine retains the region's distinctive terroir. The vinification takes place in French oak casks chosen for their fine grain and moderate toasting. Hand-harvested grapes are meticulously selected to preserve the fine balance between power and aromatic precision. This vintage offers a profound clarity of taste, enriched with exuberant aromas of ripe red fruits, ethereal, earthy undertones, followed by a long, sophisticated finish. Wines of Chateau Pommard are distinctively authentic, produced from century-old practices, and the 2013 Chambertin-Clos Beze Grand Cru is no exception. This rich, red wine is inarguably a crowning symbol of the Chateau's uncompromising quality and heritage, with every bottle encapsulating the unique subtleties of its birth year |
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Burgundy | 1 | - | $354.00 | |||||
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Distinguished for its abundant sophistication, the Chateau Pommard Clos Marey-Monge Monopole 2013 is finely crafted from Pinot Noir grapes grown in Château de Pommard's private vineyard in Burgundy, France. This exceptional vineyard benefits from a uniquely rich, clay-limestone soil which bestows a complex and sumptuous quality upon the wine. Produced through the practiced hands of Emmanuel Sala, Pommard's Chief Winemaker, this indulgent wine is aged 20 months in French oak barrels, intimately developing this red's rich, velvety tannins. When poured, one can appreciate its ravishing ruby hue and become entranced by its beguiling bouquet composed of black cherry, floral notes and a touch of earthy spice. One sip of Chateau Pommard Clos Marey-Monge Monopole 2013 will reveal a wonderfully layered palate of dark fruits, sweet spices, and a hint of truffle. Consummate craftsmanship combined with exceptional terroir makes this a sterling addition to any fine wine collection. |
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Burgundy | 99 | - | $355.00 | |||||
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Distinguished for its abundant sophistication, the Chateau Pommard Clos Marey-Monge Monopole 2013 is finely crafted from Pinot Noir grapes grown in Château de Pommard's private vineyard in Burgundy, France. This exceptional vineyard benefits from a uniquely rich, clay-limestone soil which bestows a complex and sumptuous quality upon the wine. Produced through the practiced hands of Emmanuel Sala, Pommard's Chief Winemaker, this indulgent wine is aged 20 months in French oak barrels, intimately developing this red's rich, velvety tannins. When poured, one can appreciate its ravishing ruby hue and become entranced by its beguiling bouquet composed of black cherry, floral notes and a touch of earthy spice. One sip of Chateau Pommard Clos Marey-Monge Monopole 2013 will reveal a wonderfully layered palate of dark fruits, sweet spices, and a hint of truffle. Consummate craftsmanship combined with exceptional terroir makes this a sterling addition to any fine wine collection. |
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Burgundy | 1 | 91-94 (BH) | $859.00 | |||||
Burghound (91-94)A pungent nose is presently composed of mild reduction and green tea with a few disparate spice elements lurking in the background. The muscular, serious and powerful medium-bodied flavors possess excellent depth of material that coats the palate on the very firmly structured, long and balanced finale. This has everything it needs to be first-rate as the tannins are mature and well-integrated and the balance is impeccable. |
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Burgundy | 1 | 87 (WA) | $2,420.00 | |||||
Wine Advocate (87)The 2013 Bourgogne Blanc has a captivating bouquet that seems to expand in the glass, touches of chalk and flint just behind the citrus fruit. There is no modesty here. The palate is smooth and harmonious on the entry, hints of toffee apple and almond layered over a sweet finish. Very approachable now, this is a bottle to just sit back enjoy this over the next 3 to 4 years. |
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Burgundy | 1 | - | $261.00 | |||||
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Burgundy | 3 | 94+ (VN) | $3,050.00 | |||||
Vinous (94+)Pale, bright lemon-yellow. Flamboyant orange zest and stone aromas come across as a bit more exotic than those of the Genevrières. On the palate, the wine's creamy soft citrus fruit is energized by powerful sappy minerality. There's great stuffing here but this very long, palate-staining wine will need time in bottle. |
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